About this deal
THE CROWNING JEWEL OF SPIRITS - Relax with a glass of our dry gin! Filtered through tanzanite gemstones, our premium French gin is filled with style and flavour that you're sure to love. The deeper the colour, the more valuable the gemstone, and has been established that consumers naturally gravitate towards gemstones of deeper colours. Tanzanite gemstones of intense colour are more valuable because they occur much more rarely in nature. The finest tanzanite colours in the world make up only 1% of the world’s tanzanite production. Larger tanzanite gemstones are usually deeper in colour, and it is unusual to find an intensely deep tanzanite that weighs less than 5 carats.
Tanzanite Vodka & Tanzanite Gin have been crafted in France using French winter wheat. To produce a spirit that tastes like no other. SLIABH LIAG ("Slieve League"): An Dúlamán Santa Ana Armada Strength Gin is a barrel-aged, navy strength expression of An Dúlamán and is the first Irish navy strength gin to come to the market. As with the classic An Dúlamán Irish Maritime Gin, Santa Ana is inextricably linked to the stunning Donegal coastlineTRY ZING 72 GIN TODAY - Once distilled, Zing 72 Gin is bottled into a beautiful and striking rose gold bottle, a perfect centrepiece for your home. Share this delicious craft gin with friends & enjoy responsibly. Zing 72 Botanical Gin is hand-crafted and produced with the highest quality ingredients, offering a drink for you to be proud of and enjoy RICH UMAMI: Aged in Rioja wine casks from the home region of the Santa Ana’s commander, the gin takes on a beautiful rose gold hue and a slight sweetness which complements the rich umami notes of An Dúlamán Gin. After aging, Santa Ana is bottled at “Armada” strength of 57 Percent ABV
Good quality tanzanite has a deep royal blue or violet colour. Colours range from rich royal blues or vibrant violet to paler shades. The colour dominance depends on whether the gem is cut and polished from the long or the short axis of the crystal shaped rough tanzanite; and the more intense the colour the better the quality. RICH BOTANICAL INFUSIONS - We use locally sourced botanicals to enrich the flavour profile of our dry gin. These include Anise, Angelica Root, Cinnamon, Orange Peel, Coriander, and Cassia Bark.A tanzanite cutter spends a lot of time examining the rough stone to determine how it can be cut in an orientation that will yield the maximum face-up blue colour. It's a modern reinterpretation of london dry gin, wisely crafted with exotic botanicals making it unexpectedly smooth
